We went to Puchong yesterday and have dinner at "Tak Fok" which specialized in "Cheese Crab" and also "Salted Egg Crab". They have other on the menu such as fish but one more is worth pointing out is their Homemade Tofu which has very good topping. Better to book early because this place will be jamed packed by 7.00pm. We were there at 5.30pm and waited for my wife's cousin until 6.15pm before confirming the order. The service there is quite good althou they have their hand's full. The price is quite acceptable.
1 comment:
Wah..so delicious. When will belanja me? Hehehe...
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